1. Litti Chokha
A quintessential Bihari dish, Litti Chokha consists of wheat flour balls stuffed with sattu (roasted gram flour) and served with a mix of mashed vegetables such as eggplant, tomatoes, and potatoes. It is traditionally served with ghee.
- Best Places:
- Bihar Sharif Litti Wala – Near Station Road
- Shri Litti Sweets – Chhoti Sarai
- Price: ₹40 – ₹80 ($0.50 to $1)
2. Sattu Paratha
Sattu Paratha is a hearty flatbread stuffed with spiced sattu, a famous ingredient in Bihari cuisine. It’s typically served with yogurt, pickle, or a dollop of ghee for extra flavor.
- Best Places:
- Anup Sattu Paratha – Main Bazar
- Mithila Paratha House – Darbar Gate Road
- Price: ₹30 – ₹60 ($0.40 to $0.80)
3. Kadhi Bari
A traditional dish, Kadhi Bari features gram flour dumplings (bari) cooked in a spiced yogurt-based curry. This dish is beloved for its rich, tangy flavor and is often enjoyed with steamed rice.
- Best Places:
- Bihar Sharif Curry House – Mazar Road
- Chandni Kadhi Bari – Near Bihari Bazaar
- Price: ₹70 – ₹150 ($1 to $2)
4. Mutton Biryani
Mutton Biryani is a flavorful rice dish cooked with tender mutton, aromatic spices, and saffron. Bihar Sharif’s version is distinct, often served with raita and salad, making it a filling meal.
- Best Places:
- Shahid Mutton Biryani – College Road
- Kashmir Mutton Biryani – Mohalla Chowk
- Price: ₹150 – ₹300 ($2 to $4)
5. Macher Jhol (Fish Curry)
Macher Jhol is a local delicacy, made with fresh fish like rohu or catla cooked in a mustard oil gravy with turmeric and other spices. It’s typically paired with steamed rice for a complete meal.
- Best Places:
- Bihar Sharif Fish Corner – Laheriasarai
- Shree Macher Jhol – Patna Road
- Price: ₹100 – ₹200 ($1.30 to $2.60)
6. Chana Ghugni
A popular street food, Chana Ghugni consists of chickpeas (chana) cooked in a spicy gravy, often served with puris or rice. This dish is enjoyed as a light snack or breakfast option.
- Best Places:
- Ghugni Ghar – Gandhi Maidan Road
- Patna Ghugni Wala – Station Road
- Price: ₹30 – ₹60 ($0.40 to $0.80)
7. Tilkut
Tilkut is a traditional Bihari sweet made from roasted sesame seeds and jaggery, offering a sweet, chewy texture. It’s a winter specialty that’s often prepared during festivals.
- Best Places:
- Laxmi Tilkut – Bihar Sharif Market
- Mithila Tilkut Bhandar – Darga Road
- Price: ₹30 – ₹70 ($0.40 to $1)
8. Khaja
Khaja is a layered, deep-fried dessert soaked in sugar syrup, crispy and syrupy at the same time. It’s a festive treat in Bihar Sharif, often served during weddings or special occasions.
- Best Places:
- Bihar Mithai Bhandar – Station Road
- Mithila Sweets – Mazar Lane
- Price: ₹30 – ₹60 ($0.40 to $0.80)
9. Dahi Puri
A refreshing street food, Dahi Puri consists of crisp puris filled with yogurt, tamarind chutney, and a mix of spices. It’s a tangy and sweet combination that works well as a light evening snack.
- Best Places:
- Puri Ghar – Patna Road
- Anand Dahi Puri – Near Lajpat Nagar
- Price: ₹30 – ₹50 ($0.40 to $0.60)
10. Sewai Kheer
Sewai Kheer is a sweet, creamy dessert made from roasted vermicelli, milk, and sugar, often flavored with cardamom and garnished with nuts. It’s a popular dish during festivals or religious occasions.
- Best Places:
- Mithila Sweet Corner – Patna Road
- Bihar Sweets – Near Main Bazar
- Price: ₹40 – ₹80 ($0.50 to $1)
Note: The culinary insights shared on this blog are a result of our extensive research and exploration. Taste is a personal journey, and preferences may vary. The hidden gems we’ve uncovered might be different for each palate. Enjoy the adventure, explore with an open mind, and let your taste buds guide you to your own unique discoveries! 🍴✨ #CulinaryExploration #TasteIsPersonal #menuwish