Discover Kalaadi, a traditional cheese from Jammu. Prepared from cow’s milk, it’s pan-fried and enjoyed as a snack or in curries.
Specialty: A lesser-known cheese variety, Kalaadi has a distinct chewy texture and is a hidden gem in Jammu’s culinary repertoire.
Location: Taste this cheese surprise in the local markets of Jammu.
Price Range: ₹200-350